Uwajimaya

There's an Uwajamaya on the way home from the bootcamp that we are taking.  Neither of us had been to one before today so we had a really nice time browsing the aisles.  I was starving from the workout so I munched on two BBQ pork hum bao while we were shopping:).  The original plan was to make lumpia (or Ty's version of lumpia) for lunch and udon soup for dinner.  But, we were both so full after the lumpia, we decided that the udon can wait until tomorrow.  Check these bad boys out: